Cook--Bucatar

1 poziție

Candidatul Ideal

Passionate about creating delicious culinary experiences

Previous experience as a Cook
Culinary degree and HACCP certification
A deep understanding of the use of spices and their role in enhancing flavors
Curiosity and openness to exploring new ingredients, techniques, and culinary traditions
Strong knowledge of food safety and sanitation practices
Ability to work in a fast-paced environment and multitask effectively
Excellent communication and teamwork skills
Passion for food and a desire to create memorable dining experiences
English speaking is a must

Responsibilities:

Prepare and cook menu items in accordance with recipes and quality standards
Maintain a clean and organized workstation
Ensure all food products are handled, stored, and prepared safely and in accordance with food safety guidelines
Collaborate with the kitchen team to develop new dishes and specials
Assist with inventory management and ordering as needed

Benefits: